A refined meal

Inspired by the culinary Breton heritage, not forgetting the introduction of new cooking methods, Solange and Thierry offer each evening, in their welcoming dining room, a personal and refined cuisine looking out of the seafront. Depending on the daily arrivals, it is not uncommon to find on our menu fish and seafood, freshly brought it by the local fishing nets.

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Soirée étape

After a long day of rendezvous and meetings, Buhez Nevez offers to professionnals during their displacemnts in the Côtes d'Armor, a warm "soirée étape" wich includes a romm with a sea view, an evening meal and morning breakfast, all for a very reasonable price.